Biographie de l'auteur
CHRISTIAN F. PUGLISI founded Restaurant Relæ in August 2010 after working in the kitchens at Røgeriet, Le Petit Bofinger, Taillevent, Søren K, Restaurant Olivia, El Bulli, and Noma. He writes articles and recipes for the Danish newspaper, Politiken, and spoke at MAD #3 in 2013 and the CIA in St. Helena in November 2013. TheWall Street Journal selected him as one of the top ten chefs in the world under 30.